Line Cook/Prep Cook

  • Full Time
  • Seasonal
  • Tatamagouche, NS
  • July 31, 2020

Website Balmoral Motel

Motel / Coffee & Pastry

Job Contact: Josef Almeida
Company Phone: +1 902-657-2000
Job Start Date: July 2 or later 2020

We are looking for a new staff member who is able to help us with preparing and cooking our breakfast and brunch (weekends) and can also make small snacks during the day. Applicants who have baking experience preferred.

  • Minimum of 3 years experience in a kitchen
  • Must have excellent time management skills, be able to efficiently multi task and effectively identify and prioritize tasks based on importance
  • Have a high level of concentration and the ability to calmly handle a busy environment
  • Must be able to consistently contribute as a positive team member.
  • Must demonstrate a high level of care in product produced to meet our quality standards following strict Food Safe Guidelines
  • Must have an excellent work ethic and be motivated and reliable to be at work on time, when scheduled
  • Must be available to work mornings/evenings/weekends (working hours Monday to Sunday 7:00am-8:00pm)

What Balmoral Motel Can Offer You:

  • Flexible work environment
  • Competitive compensation
  • Responsibility & sustainability
  • Great well-positioned team
  • And so much more!
Salary Range: $13.00 - $15.50 per hour
    Salary Includes:
  • Additional Compensation
    Essential Skills:
  • Working with Others
    Soft Skills:
  • Motivation
  • Time Management
  • Adaptability
How to Apply:

Interested applicants can apply by sending your resume to josef.almeida@hotmail.com

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NSW Offices:
Truro - 902-893-6859
Elmsdale - 902-883-7010
Tatamagouche - 902-657-0180

Head Office:
14 Court Street, Suite 305
Truro, NS B2N 3H7

Tel: 902-843-4290
Fax: 902-843-4294

Hours:
Mon - Fri 8:30 am - 4:30 pm