Food Service Supervisor

Website Down East Hospitality Inc.

Quick Service Restaurant

Job Contact: Melanie Lockyer
Company Phone: +1 902-434-7500
Company Fax: +1 902-435-7877
Job Start Date: As soon as possible

As a Team Supervisor, you are the perfect blend of mentor and team captain. You lead your team through your shift with a positive attitude. You set an example by placing guests as your highest priority and role model exceptional guest service. You spot opportunities to improve the business and you are able to effectively communicate with the management team.

With 1-2 years of quick service experience, you are qualified to be in this leadership role. You are guest focused, enthusiastic, and thrive in a fast-paced goal oriented environment.

Other Requirements :

Apply to this job if you:

  • Demonstrate a passion for guest service and creating exceptional guest experiences
  • Pride yourself on building relationships with guests and your team
  • Have excellent communication skills
  • Can organize team members in a busy environment
  • Have a desire to gain experience to help you be successful in your career

Job Duties:

  • Supervise and co-ordinate staff
  • Ensure food service and quality control
  • Train staff in job duties
  • Address customers complaints or concerns
  • Sanitation and safety procedures

As part of our team we offer you:

  • Flexible schedules
  • Medical benefits
  • Competitive wages
  • Comprehensive training
  • Incentive and recognition programs
  • Team Tim Hortons Scholarship Program
  • Advancement opportunities
  • Community involvement

and much more!

Salary Range: $11.60 - $12.75 per hour
Salary Includes:
  • Benefits
Essential Skills:
  • Reading
  • Working with Others
  • Document Use
  • Communications Skills
  • Numeracy
  • Problem Solving
  • Continuous Learning
Soft Skills:
  • Motivation
  • Attitude
  • Accountability
  • Time Management
  • Team Work
  • Adaptability
How to Apply:

We have positions available at our 75 Bell Blvd. (out the HFX Airport) and 1 Bell Blvd. (inside the HFX Airport) restaurants. Please apply online at www.workattims.com, bring resume into restaurant or email resume to [email protected]

Nova Scotia Works

Futureworx is now a Nova Scotia Works Employment Services Centre. We help job seekers and employers navigate a range of programs – from career planning, job searches and on-the-job development to recruitment, planning and HR support.

Employability Skills Assessment Tool

The Employability Skills Assessment Tool (ESAT) provides a framework and quantitative assessment methodology for the development of nine employability skills: motivation, attitude, accountability, time management, stress management, presentation, teamwork, adaptability and confidence.

4 days ago

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3 weeks ago

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Having trouble finding a job? Want to add to your resume? Drop by our Work Centre at 80 Glenwood Drive, or call (902) 895-2837 to find out more about our FREE employability programs.
Our programs offers a holistic approach, where learners benefit from: hands on work, theory related to the work area, personal development and essential skills training. Learners also have the opportunity to do a work placement at the end of their programming.
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Our Futureworx and Nova Scotia Works locations will be open for regular business hours starting tomorrow (Jan. 2nd) at 8:30 am.

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4 weeks ago

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Wishing everyone a Merry Christmas and Happy New Year! Despite a snow storm causing a change in plans we were able to have a great Christmas dinner with some staff, participants, and board of directors last week. Is not the best shot but here's a glimpse of everyone coming together at our Glenwood location 🙂 ... See MoreSee Less

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Are you a customer service rockstar?? Beck and Boosh in Truro is hiring!

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Due to school closures there will be no programming at Futureworx on 80 Glenwood Drive today.

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NSW Offices:
Truro - 902-893-6859
Elmsdale - 902-883-7010
Tatamagouche - 902-657-0180

Head Office:
14 Court Street, Suite 305
Truro, NS B2N 3H7

Tel: 902-843-4290
Fax: 902-843-4294

Hours:
Mon - Fri 8:30 am - 4:30 pm